Did you mean: disk dash disc dishi disu dishu desk dig ?
| 菜 | cài | vegetable; greens (CL:棵[ke1]) / dish (of food) (CL:樣|样[yang4],道[dao4],盤|盘[pan2]) / (of one's skills etc) weak; poor / (coll.) (one's) type |
| 盘 | pán | plate / dish / tray / board / hard drive (computing) / to build / to coil / to check / to examine / to transfer (property) / to make over / classifier for food: dish, helping / to coil / classifier for coils of wire / classifier for games of chess |
| 盘子 | pán zi | tray / plate / dish / CL:個|个[ge4] |
| 家伙 | jiā huo | household dish, implement or furniture / domestic animal / (coll.) guy / chap / weapon |
| 梗 | gěng | branch / stem / stalk / CL:根[gen1] / to block / to hinder / (neologism that evolved from 哏[gen2], initially in Taiwan, during the first decade of the 21st century) memorable creative idea (joke, catchphrase, meme, neologism, witty remark etc) / prominent feature of a creative work (punchline of a joke, trope in a drama, special ingredient in a dish, riff in a pop song etc) |
| 碟 | dié | dish / plate |
| 菜肴 | cài yáo | vegetable and meat dishes; dish |
| 鲊 | zhǎ | salted fish / dish made with ground vegetables, flour and other condiments |
| 菜品 | cài pǐn | culinary dish |
| 荤菜 | hūn cài | non-vegetarian dish (including meat, fish, garlic, onion etc) |
| 炒菜 | chǎo cài | to stir-fry / to do the cooking / stir-fried dish |
| 菜色 | cài sè | dish / lean and hungry look (resulting from vegetarian diet) / emaciated look (from malnutrition) |
| 凉皮 | liáng pí | liangpi (noodle-like dish) |
| 吃法 | chī fǎ | way of eating / how something is eaten / how a dish is prepared / the way a dish is to be cooked |
| 菜蔬 | cài shū | greens / vegetables / vegetable side dish |
| 素菜 | sù cài | vegetable dish |
| 餐点 | cān diǎn | food / dish / meal |
| 下饭 | xià fàn | to eat one's rice with an accompanying dish (to make the rice more palatable) / (of a dish) to go well with rice |
| 小菜 | xiǎo cài | appetizer / small side dish / easy job / piece of cake / see also 小菜一碟[xiao3 cai4 yi1 die2] |
| 冷面 | lěng miàn | naengmyeon (Korean dish based on cold noodles in soup) |
| 卤菜 | lǔ cài | pot-stewed dish |
| 芙蓉 | fú róng | hibiscus / cotton rose (Hibiscus mutabilis) / lotus / foo yung (Chinese dish similar to an omelet) |
| 碟子 | dié zi | saucer / small dish / CL:盤|盘[pan2] |
| 配菜 | pèi cài | side dish |
| 凉粉 | liáng fěn | liangfen (Chinese dish) / grass jelly (Chinese dish) |