Did you mean: dish dies dishi discus dikes daisies dishu dishui ?
| 黄花菜都凉了 | huáng huā cài dōu liáng le | lit. the dishes are cold (idiom) / fig. to arrive late; to take one's sweet time |
| 大鱼大肉 | dà yú dà ròu | dishes with generous amounts of meat and fish / lavish meal |
| 洗碗 | xǐ wǎn | to wash the dishes |
| 汤类 | tāng lèi | soup dishes (on menu) |
| 奶汁 | nǎi zhī | milk from a woman's breast / milk (used in the names of dishes to indicate white sauce) |
| 拼餐 | pīn cān | (of people with tight budget) to enjoy various dishes at the restaurant by ordering the food together and then sharing the costs |
| 点菜 | diǎn cài | to order dishes (in a restaurant) |
| 祭器 | jì qì | ritual dishes / sacrificial vessels |
| 三茶六饭 | sān chá liù fàn | lit. to offer three kinds of tea and six different dishes / to be extremely considerate towards guests (idiom) |
| 杯盘狼藉 | bēi pán láng jí | cups and dishes in complete disorder (idiom); after a riotous drinking party |
| 打抛 | dǎ pāo | holy basil (Ocimum tenuiflorum) (loanword from Thai "kaphrao") (used as an attributive in the names of Thai-style "phat kaphrao" dishes to indicate that the main ingredient is stir-fried with basil, as in 打拋豬|打抛猪[da3 pao1 zhu1], stir-fried pork with basil) |
| 荤辛 | hūn xīn | very pungent and spicy vegetable dishes (a common Buddhist term) |
| 集餐 | jí cān | communal dining where one takes one's food from dishes served to everyone at the table (contrasted with 分餐[fen1 can1]) |
| 面类 | miàn lèi | noodle dishes (on menu) |
| 盘飧 | pán sūn | dishes / the food in a dish |
| 盘碗 | pán wǎn | dishes / crockery / plates and cups |
| 名菜 | míng cài | famous dishes / specialty dishes |
| 莼羹鲈脍 | chún gēng lú kuài | (idiom) the dishes from one's hometown / (idiom) homesickness |
| 菜肴 | cài yáo | vegetable and meat dishes; dish |
| 荮 | zhòu | (dialect) to wrap with straw / classifier for a bundle (of bowls, dishes etc) tied with straw |
| 肴 | yáo | meat dishes / mixed viands |
| 饭类 | fàn lèi | rice dishes (on menu) |