Did you mean: chou show chow coy chu chi cao cook ?
| 白菜 | bái cài | Chinese cabbage, esp. napa cabbage (Brassica rapa subsp. pekinensis) / sometimes used to refer to bok choy (Brassica rapa subsp. chinensis) / CL:棵[ke1],個|个[ge4] |
| 油菜 | yóu cài | oilseed rape (Brassica napus) / rape greens; leafy greens of certain Brassica species / (dialect) bok choy |
| 菜心 | cài xīn | choy sum / Chinese flowering cabbage / stem of any Chinese cabbage |
| 发菜 | fà cài | long thread moss (Nostoc flagelliforme), an edible algae / also called faat choy or hair moss |
| 蕹 | wèng | water spinach or ong choy (Ipomoea aquatica), used as a vegetable in south China and southeast Asia / Taiwan pr. [yong1] |
| A菜 | A - cài | (Tw) A-choy, or Taiwanese lettuce (Lactuca sativa var. sativa) (from Taiwanese 萵仔菜, Tai-lo pr. [ue-á-tshài] or [e-á-tshài]) |
| 蕹菜 | wèng cài | water spinach / ong choy / swamp cabbage / water convolvulus / water morning-glory / Ipomoea aquatica (botany) |
| 蔡李佛 | cài lǐ fó | Choy Li Fut (Chinese martial art) |
| 奶白菜 | nǎi bái cài | milk cabbage (aka "white bok choy" and various other names), a variety of bok choy |
| 乌塌菜 | wū tā cài | rosette bok choy (Brassica rapa var. rosularis) |
| 青江菜 | qīng jiāng cài | bok choy / Shanghai pak choy / Chinese mustard (Brassica rapa Chinensis) |
| 白菜型油菜 | bái cài xíng yóu cài | a type of rapeseed (Brassica rapa) cultivated for its edible leaves (including varieties like bok choy and choy sum), as well as for oil production and green manure |
| 小油菜 | xiǎo yóu cài | a type of rapeseed plant (Brassica rapa) that yields a leafy green vegetable similar to baby bok choy |
| 小白菜 | xiǎo bái cài | bok choy (Brassica rapa subsp. chinensis) / CL:棵[ke1] |
| 上海白菜 | Shàng hǎi bái cài | baby bok choy / Shanghai bok choy |
| 崔明慧 | Cuī Míng huì | Christine Choy (1964-), Chinese-American film director |
| 水蕹菜 | shuǐ wèng cài | water spinach or ong choy (Ipomoea aquatica), used as a vegetable in south China and southeast Asia |