Did you mean: chew check chess chewu cheek choy che chow ?
| Q | Q | cute (loanword) / (of food) having a pleasant chewiness (like mochi, tapioca pearls, taro balls etc – foods with a springy or gel-like mouthfeel) / (loanword) to cue sb |
| 牛奶糖 | niú nǎi táng | toffee; chewy caramel candy |
| 豆干 | dòu gān | pressed tofu; dried tofu (ingredient of Chinese cuisine made by pressing, drying and flavoring tofu to produce a firm chewy block, typically cut into thin strips when preparing a dish) |
| 嚼劲 | jiáo jìn | chewiness |
| 筋道 | jīn dao | (of noodles etc) springy; chewy |
| 水晶饺 | shuǐ jīng jiǎo | crystal dumpling, a type of dumpling popular in southern China and Taiwan, named for its translucent, slightly chewy wrapper made with tapioca starch |
| 软糯 | ruǎn nuò | soft and chewy (mouthfeel) / (of a voice) tender; coaxing; clinging |
| 艮 | gěn | blunt / tough / chewy |
| 嚼劲儿 | jiáo jìnr | chewiness |
| 大福 | dà fú | a great blessing / daifuku, a traditional Japanese sweet consisting of a soft, chewy outer layer made of glutinous rice (mochi) and a sweet filling, commonly red bean paste (orthographic borrowing from Japanese 大福 "daifuku") |
| 椰果 | yē guǒ | nata de coco (a chewy jelly made from fermented coconut water) |