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茭白 jiāo bái Manchurian wild rice 菰[gu1], aka water bamboo, or its edible stem, which resembles a bamboo shoot
Manchurian wild rice (Zizania latifolia), now rare in the wild, formerly harvested for its grain, now mainly cultivated for its edible stem known as 茭白筍[jiao1 bai2 sun3], which is swollen by a smut fungus / (variant of 菇[gu1]) mushroom
美人腿 měi rén tuǐ (Tw) (coll.) edible stem of Manchurian wild rice 菰[gu1], aka water bamboo
茭白笋 jiāo bái sǔn edible stem of Manchurian wild rice 菰[gu1], aka water bamboo


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