English to Chinese Dictionary

奶汤	nǎi tāng	white broth, or milky broth: an unctuous, milky white pork broth of Chinese cuisine
白汤	bái tāng	clear soup / white broth, also called 奶湯|奶汤[nai3 tang1] / decoction of chrysanthemum, liquorice and certain other herbs

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