English to Chinese Dictionary

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奶汤 nǎi tāng white broth, or milky broth: an unctuous, milky white pork broth of Chinese cuisine
白汤 bái tāng clear soup / white broth, also called 奶湯|奶汤[nai3 tang1] / decoction of chrysanthemum, liquorice and certain other herbs


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